Gordon Ramsay Shares Special Cranberry Sauce Recipe That's So Delicious, Your Guests Will Want 2nds & 3rds

If you are getting prepared for the holidays, there's a good chance that you're in need of a special and delicious cranberry sauce. The store-bought versions just aren't as yummy as a homemade sauce, and your dinner guests will surely notice the difference. If you need a how-to on making an incredible cranberry sauce, follow Gordon Ramsay's special cranberry and apple sauce recipe.

Gordon begins by making a caramel sauce by incorporating sugar, star anise, and cardamom into a pan. Once the mixture bubbles, he mixes in fresh cranberries, and lets it simmer. The cardamom and anise give the sauce a warm flavor and complement the tartness of the cranberries. Let the sauce simmer and the cranberries soften, then core, peel and thinly slice two apples, and add them to the sauce. Gordon finishes the sauce by adding salt and pepper, then port to de-glaze the pan. He tops it all off with fresh orange zest.

Not only does this sauce taste amazing, it looks beautiful served in a glass bowl. After trying this recipe, you'll be finding it pretty difficult to go back to the store-bought stuff. And, the more you get done before the big dinner, the better off you'll be to concentrate on spending quality time with family. This sauce can keep up to four days in the refrigerator, but before you serve it, make sure to bring it up to room temperature. Watch the video for a step-by-step guide on how to make Gordon Ramsey's ultimate cranberry and apple sauce.
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