Very Crispy And Soft Mini Potato Pizza Recipe
By Mike-Ross
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There are so many delicious recipes you can make with potatoes. It surely is one of the most versatile vegetables. You can mash, fry, boil, or bake them. They can be served in side dishes, soups, main courses, salads, or even desserts. Here’s a recipe by 쿠킹하루 Cooking Haru you definitely shouldn’t miss, crispy and soft mini potato pizza. Everything just works perfectly together – the sauce, cheese, tomatoes, potatoes, and dried parsley. The outside is super crisp and seasoned well with salt and black pepper, while the inside is soft. Try making this for snacks or breakfast. Watch the video below for full instructions.
Featured image, facebook image and recipe credited to 쿠킹하루 Cooking Haru :) via YouTube
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