If You Only Make One Potato Dish This Christmas, You Better Make Sure It’s This One
By Dreamer
Ingredients
12 SERVINGS
5 garlic cloves, divided
1 tablespoon unsalted butter, room temperature
2 medium shallots, quartered through root ends
2½ cups heavy cream
1 tablespoon kosher salt
1 teaspoon freshly ground black pepper
1 tablespoon thyme leaves, plus more
4 pounds russet potatoes, scrubbed, very thinly sliced on a mandoline
3 ounces Gruyère, finely grated
1 ounce Parmesan, finely grated
Get the full recipe at http://www.bonappetit.com/recipe/classic-potato-gratin
