Warm & Easy Old-Fashioned Apple Cobbler Recipe
By RoseKiss
One dessert you absolutely must try this Fall is old-fashioned apple cobbler. It’s the perfect treat to celebrate apple season, capturing all the warm and cozy flavors of the season. Fresh Granny Smith apples are tossed in a delicious blend of cinnamon and sugar, then topped with a sweet, buttery biscuit-like topping. The result is a comforting dessert that’s crisp on the outside and soft, gooey, and bursting with flavor on the inside. The Stay At Home Chef’s classic recipe is the perfect go-to for this timeless dessert.
To make this old-fashioned cobbler, you’ll need simple ingredients like Granny Smith apples, brown sugar, cornstarch, cinnamon, nutmeg, vanilla extract, all-purpose flour, powdered sugar, baking powder, salt, and butter. These ingredients come together beautifully to create layers of flavor and texture that make this cobbler a standout dish. The tartness of the apples pairs perfectly with the sweet, spiced filling, while the buttery topping adds the ideal crunch. It’s a combination that’s both simple and irresistible.
One of the best things about this recipe is how easy it is to prepare. The cobbler comes together quickly, making it a great option for both beginner bakers and those looking for a quick, delicious dessert. The biscuit topping is especially convenient, as it doesn’t require any rolling. Just prepare the dough and dollop it over the apple mixture—it’s as simple as that. In no time, your kitchen will be filled with the inviting aroma of apples and cinnamon, making it hard to wait until the cobbler is done baking.
This old-fashioned apple cobbler is perfect for family gatherings, holiday dinners, or even just a cozy night in. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence. It’s a dessert that’s sure to become a Fall favorite, bringing comfort and joy with every bite. If you’re looking for a dessert that’s easy to make and captures the essence of the season, this apple cobbler is a must-try!
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