Chef rubs a red tomato on a cheese grater for a clever cooking idea you’ve got to try
Food & Wine‘s Justin Chapple shows us a simple way to make fresh tomato sauce. And after seeing how easy it is, I can’t wait to try this! What you’ll need is Tomatoes, Olive oil and Salt & pepper!
Chapple takes a cheese grater to separate the tomato from its skin. When he had the desired amount of sauce, he adds olive oil and, salt & pepper. Creating the freshest tomato sauce out there. I would probably spice it up a bit with peppers, onions and garlic, but this is too easy not to try!
Featured image and facebook image credited to FOOD & WINE via YouTube
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