How to Detox Your Colon, Activate Your Metabolism, and Burn Fat With 2 Natural Ingredients
By Dreamer
Did you know in 70 years time, our intestines will process about 100 tons of food and 40,000 liters of fluid. This is a massive amount of food and liquid and eventually this leads to a build up of about 15 pounds of fecal deposits and toxic waste. When this happens, our blood will become contaminated by these deposits. This could eventually cause irreparable damage to our health and our bodies.
These are some common signs of an intestinal blockage or build up that you should look for:
-excessive or insufficient weight gain
-kidney and liver disease
-skin, hair, and nail problems
-Arthritis
-Frequent constipation
-diabetes
-disturbed metabolism
-hearing and vision problems
-Some forms of cancer
Indications of buildup or blockage
-Inflammatory conditions of the upper respiratory tract, gastrointestinal tract
-gastritis, colitis, stomach, and duodenum ulcer
-diseases of the urinary tract, infections, cystitis, pyelonephritis
-excessive body weight, lipid metabolism disorders
Enemas or clysters (fluid injected into the lower bowel by way of the rectum) can only clean about 40-50 centimeters, which is a very small portion of the colon. Enemas tend to be expensive and can cause damage if not done correctly.
There is however, a better, healthier alternative and it's simple! 1-3 tablespoons of flaxseed flour per day taken for three weeks, can work wonders! It will completely clear out all the mucus, fecal deposits, and parasites while fully maintaining the intestinal microflora!
Cleansing the colon in this way provides speedy weight normalization and fat burning. It has many positive effects on the regulation of lipid metabolism and the flaxseed flour will absorb and eliminate the toxins from our bodies as well as reduce blood cholesterol.
Clean the intestine using this flax seed flour regimen – Instead of breakfast consume this mixture for 3 weeks:
-Week 1: 1 tablespoon of flaxseed flour and 100 ml of kefir
-Week 2: 2 tablespoons of flaxseed flour and 100 ml of kefir
-Week 3: 3 tablespoons of flaxseed flour and 150 ml of kefir
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