Christmas Apple Ornament Recipe
By Timfly
This delicious apple and frosting recipe will make a beautiful spread on your table this Christmas.
To make these simply prepare royal icing with 140 grams of powdered sugar, 1 egg white and a few drops of lemon juice. Once the icing is ready fill it in a piping bag with a thin tip nozzle. Then start making patterns of your choice on the apples. One method is shown above for your ease. If you are expert enough you can try the lace versions too.
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